Be prepared for some serious bragging…
…because I made the most out.of.this.world popsicles in the history of popsicles. No joke, these babies are the best things I have had in a while. Plus, they are super fancy.
Coconut milk, fresh organic berries, & LAVENDER. With ingredients like that, you’d think I am some sort of gourmet. Nope, not even close. I am just a girl with a serious sweet tooth.
Enjoy these babies, and be prepared for the future party in your mouth.
INGREDIENTS:
+ Fresh berries of your liking (I chose blueberries & raspberries)
+ Coconut milk (the kind in the can)
+ Lavender
+ Opt: Agave
DIRECTIONS:
1. First, open your can of coconut milk. If you’d like, add some sweetener. I chose agave, but honey will work just as well.
2. Next, chop up your fruit and lavender. Pour the fruit into your popsicle mold first, than the lavender (just a pinch or two), then pour the milk concoction over top. Mix up the fruit a little so every bite has a piece or two.
3. Freeze.
4. Devour.
