Summer Water Season: How to Make Frosé

IT’S SUMMER WATER SEASON. Hoorah!!

I am not a big booze drinker, I think by now you guys know my vice *ahem, Mary Jane Diaries*, but when it comes to rosé, I can’t resist.

Team rosé, all the way… but more specifically, team SUMMER WATER.

Summer Water is by far my favorite rosé of all time. It’s crisp, light, & just so damn delicious. I am not the blogger that jumps on all those promo codes… but I can spot a good deal, & rosé, when I see it.

So basically, they gave me the same offer, & I cashed in. Four bottles of Summer Water for, I kid you not, $27. All you gotta do is check out the Winc site, choose your bottles (you can do any 4 bottles, but I did all Summer Water… obviously), & use the promo code FASHIONLUSH to get your deal.

& when I say this is a deal, I mean it. This is like a killer/ridiculous/almost can’t believe it kinda deal.

So, when you get your 4 bottles… I suggest you drink two, gift one, & save one to make yourself a bomb ass batch of rosé!

See below on how to make this delicious bevvy– it’s super easy & is the perfect summer slushie!!

how to make frosé

ingredients: Summer Water rosé (use promo code FASHIONLUSH to get 4 bottles for only $27!!!!), raspberries, sugar (or sugar alternative), lemon

1. the night before, make some rosé ice cubes (you could stop here, cause rosé ice cubes are amazing, but keep going… trust me).

2. once the ice cubes are MOSTLY frozen, because alcohol doesn’t fully freeze, pull your cubes out & put them straight into a blender to make a delicious rosé slush.

3. add in your raspberries, sugar to taste (cause it needs to be sweetened up a tad), & a big old squeeze of lemon.

4. garnish with berries, lemon peels, a sprig of lavender, sage, basil, whatever! have fun w/ the toppings & enjoy your new favorite summer beverage!